Carrot Juice Recipe

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Carrot Juice

Ingredients

2 lb grated carrots
1 can condensed milk
4 cups water
2 tsp vanilla
2 tsp cinnamon



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Cooking Directions

Grate and separate juice from carrot pulp.
In a large jug, add remaining ingredients to grated carrot juice. Stir through.
Chill and serve cold.